Peanut Butter Cereal Bites
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These Peanut Butter Cereal Bites are the perfect no-bake snack that combines the crunch of cereal with the creamy sweetness of peanut butter. Quick to make and incredibly satisfying, these bites are great for an on-the-go snack, a lunchbox treat, or a fun dessert for both kids and adults. The best part? You only need a few simple ingredients to whip up this delicious snack!
Family Favorite: Why We Love Peanut Butter Cereal Bites
In our house, these Peanut Butter Cereal Bites are always a hit! My kids love the fun, bite-sized pieces, and I love how easy they are to make. Whether it’s for an after-school snack or a weekend treat, this recipe is a go-to. Every time I make them, my family can’t wait to dig in, and they often disappear before I even get to store them!
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Why You’ll Love Peanut Butter Cereal Bites
- No-Bake & Easy: No need to turn on the oven, and they come together in minutes.
- Healthy & Satisfying: The combination of peanut butter and cereal makes for a delicious and filling snack.
- Kid-Friendly: A fun recipe to make with the kids, and they’ll love eating them too.
- Customizable: You can switch up the ingredients to suit your taste preferences.
Ingredients Notes For Peanut Butter Cereal Bites
- Peanut Butter: Creamy peanut butter works best for binding the ingredients together.
- Honey: Adds a touch of natural sweetness and helps hold the bites together.
- Cereal: Choose your favorite crunchy cereal (Cheerios, Rice Krispies, or cornflakes work great).
- Vanilla Extract: Adds a nice depth of flavor.
- Chocolate Chips (Optional): A sweet addition if you love a little chocolate in your snacks.
Recipe Steps for Peanut Butter Cereal Bites
- Prepare the Peanut Butter Mixture: In a medium saucepan, melt the peanut butter and honey over low heat. Stir until well combined and smooth. Remove from heat and stir in the vanilla extract.
- Mix with Cereal: In a large bowl, pour the peanut butter mixture over your chosen cereal. Stir until the cereal is evenly coated with the peanut butter mixture.
- Form the Bites: Using your hands or a spoon, form the mixture into small bite-sized balls (about 1-2 inches in diameter) and place them on a lined baking sheet.
- Chill: Refrigerate the bites for about 20-30 minutes to help them firm up.
- Serve & Enjoy: Once chilled, they’re ready to enjoy!
Storage Options
- Refrigerate: Store the peanut butter cereal bites in an airtight container in the fridge for up to 1 week.
- Freeze: You can freeze these bites for up to 2 months. Let them thaw in the fridge before eating.
Variations & Substitutions
- Add Chocolate Chips: Stir in some mini chocolate chips for a sweet and chocolatey twist.
- Swap the Cereal: Use your favorite cereal—anything from Rice Krispies to cornflakes works great.
- Nut-Free Option: Substitute peanut butter with a seed butter (like sunflower seed butter) for a nut-free version.
Peanut Butter Cereal Bites
Ingredients
- 3 cups crispy rice cereal or any favorite cereal
- 1/2 cup peanut butter creamy or crunchy
- 1/4 cup honey or maple syrup
- 1/4 cup mini chocolate chips optional
- 1/2 teaspoon vanilla extract optional
Instructions
- Prepare the Mixture: In a medium saucepan, heat the peanut butter and honey (or maple syrup) over medium heat. Stir constantly until the mixture is smooth and fully combined. Remove from heat and stir in the vanilla extract (if using).
- Combine with Cereal: In a large mixing bowl, pour the peanut butter mixture over the crispy rice cereal. Stir gently to coat all the cereal evenly.
- Add Chocolate Chips (Optional): If you're adding mini chocolate chips, fold them into the mixture at this point. Be sure the mixture has cooled slightly so the chocolate chips don't melt too much.
- Form the Bites: Using your hands or a spoon, scoop out tablespoon-sized portions of the mixture and roll them into balls. Place them on a baking sheet lined with parchment paper.
- Chill: Place the cereal bites in the refrigerator for about 15-20 minutes to firm up.
- Serve: Once firm, enjoy the peanut butter cereal bites as a quick snack. Store any leftovers in an airtight container in the refrigerator.
