Crafting the Perfect Malibu Bay Breeze Cocktail

The Malibu Bay Breeze is a refreshing and fruity cocktail that combines the tropical flavors of coconut rum with the tartness of cranberry juice and the sweetness of pineapple juice. This drink is a variation of the classic Bay Breeze, with Malibu coconut rum adding a distinctive Caribbean twist. Perfect for summer gatherings, beach parties, or whenever you’re in the mood for a taste of the tropics, the Malibu Bay Breeze is simple to make and delightfully delicious.

Why You’ll Love Malibu Bay Breeze

  • Tropical Flavors: The coconut rum brings a taste of the islands to every sip.
  • Easy to Make: With just three ingredients, it’s quick and straightforward to mix.
  • Versatile: Serve it over ice for a refreshing drink or blend it for a frozen treat.
  • Perfect for Parties: Its vibrant color and fruity taste make it a hit at any gathering.

Ingredients Notes

  • Malibu Coconut Rum: Known for its sweet coconut flavor, Malibu rum is the star of this cocktail and pairs beautifully with the fruit juices.
  • Cranberry Juice: Adds a tart contrast to the sweetness of the rum and pineapple juice. For a lighter version, you can use cranberry juice cocktail.
  • Pineapple Juice: Brings a tropical sweetness and complements the coconut flavor of the rum.

Recipe Steps

  1. Prepare the Glass: Fill a highball glass or any large glass with ice to keep your drink chilled.
  2. Mix the Ingredients: In the glass over ice, pour 1.5 ounces (or about one shot) of Malibu coconut rum, followed by equal parts of cranberry juice and pineapple juice, typically around 2-3 ounces of each, depending on your taste preference and the size of the glass.
  3. Stir: Gently stir the ingredients together to ensure they’re well mixed.
  4. Garnish: Add a slice of lime or a wedge of pineapple to the rim of the glass for a decorative touch and a hint of extra flavor.

Storage and Serving

  • Serving: The Malibu Bay Breeze is best served immediately after mixing to enjoy its refreshing qualities.
  • Batch Preparation: For larger gatherings, you can easily scale up the recipe and mix a batch in a pitcher. Keep it chilled until ready to serve.



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Crafting the Perfect Malibu Bay Breeze Cocktail


  • Malibu Coconut Rum: 1 1/2 ounces
  • Pineapple Juice: 3 ounces
  • Cranberry Juice: 1 1/2 ounces
  • Ice Cubes
  • Lime Wedge: for garnish
  • Pineapple Slice: for garnish (optional)


  1. Fill the Glass:
    • Fill a highball glass or any tall glass with ice cubes to keep your drink chilled.
  2. Add the Ingredients:
    • Pour the Malibu Coconut Rum over the ice.
    • Add the pineapple juice and cranberry juice to the glass. The traditional Malibu Bay Breeze has a layered look, with the cranberry juice creating a beautiful gradient effect. To achieve this, you can pour the cranberry juice slowly over the back of a spoon.
  3. Mix:
    • Gently stir the ingredients together to combine the flavors. If you prefer the layered look, you can skip this step.
  4. Garnish and Serve:
    • Garnish your cocktail with a lime wedge on the rim of the glass or a slice of pineapple for an extra tropical touch.
    • Serve immediately and enjoy the sweet, refreshing taste of your Malibu Bay Breeze.
  • Author: Maria

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