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Grilled Shrimp Kabobs Recipe

Grilled Shrimp Kabobs Recipe

This grilled shrimp kabob recipe is a summer favorite, featuring juicy shrimp marinated in a zesty homemade sauce.
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Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 pounds large shrimp peeled and deveined
  • 2 tablespoons olive oil extra virgin
  • 1 tablespoon lemon juice freshly squeezed
  • 2 cloves garlic minced
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper freshly ground

Instructions

Preparation Steps

  • In a small bowl, mix olive oil, lemon juice, garlic, paprika, salt, and pepper.
  • Place shrimp in a large bowl and pour marinade over, tossing to coat evenly.
  • Cover and refrigerate for at least 15 minutes.
  • Preheat grill to medium heat.
  • Thread shrimp onto skewers and grill for about 2-3 minutes per side until opaque.

Notes

Serve with your favorite dipping sauce or over a bed of rice for a complete meal.