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Easy Ham and Cheese Crescent Rolls
This easy and delicious recipe for ham and cheese crescent rolls is perfect for breakfast or a snack.
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Prep Time:
10
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
package
refrigerated crescent roll dough
▢
8
slices
deli ham
thinly sliced
▢
8
slices
cheddar cheese
or any cheese of your choice
▢
1
tablespoon
butter
melted
▢
0.5
teaspoon
garlic powder
optional
▢
0.5
teaspoon
dried parsley
optional
Instructions
Preparation Steps
Preheat your oven to 375°F (190°C).
Unroll the crescent roll dough and separate it into triangles.
Place a slice of ham and a slice of cheese on top of each triangle.
Roll up the triangles from the wide end to the narrow end, forming a crescent shape.
Place the rolls on an ungreased baking sheet.
Brush the tops with melted butter and sprinkle with garlic powder and parsley, if using.
Bake in the preheated oven for 12-15 minutes or until the crescents are golden brown.
Remove from the oven and serve warm.
Notes
These crescent rolls can be customized with different types of cheese or deli meats. Serve with your favorite dipping sauce for an extra treat.