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Easy Grilled Halibut Recipe

Easy Grilled Halibut Recipe

This easy grilled halibut recipe is perfect for a quick and flavorful dinner. Enjoy tender halibut fillets with a hint of lemon and herbs.
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 pounds halibut fillets skinless and boneless
  • 2 tablespoons olive oil extra virgin
  • 1 teaspoon lemon zest freshly grated
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper freshly ground

Instructions

Preparation Steps

  • Preheat your grill to medium-high heat.
  • In a small bowl, combine olive oil, lemon zest, salt, and pepper. Brush this mixture over the halibut fillets.
  • Place the halibut fillets on the grill and cook for 4-5 minutes per side, or until the fish is opaque and flakes easily with a fork.

Notes

For extra flavor, serve the grilled halibut with lemon wedges and a sprinkle of fresh herbs.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg