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Easy Fudge Iced Brownies Recipe
These rich and gooey fudge brownies are topped with a delicious chocolate icing that will melt in your mouth.
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Prep Time:
15
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
12
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.5
cups
all-purpose flour
▢
1
cup
granulated sugar
▢
1
cup
unsalted butter
melted
▢
0.5
cup
cocoa powder
unsweetened
▢
2
large eggs
room temperature
▢
1
teaspoon
vanilla extract
▢
0.5
teaspoon
salt
Instructions
Preparation Steps
Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish.
In a large bowl, mix melted butter, sugar, and vanilla. Beat in eggs one at a time.
In another bowl, combine flour, cocoa powder, and salt.
Gradually stir dry ingredients into the wet mixture until well blended.
Pour the batter into the prepared baking dish, and spread evenly.
Bake in preheated oven for 30 minutes. Allow to cool before icing.
Notes
Ensure brownies are completely cool before applying icing to prevent melting.