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Easy Chunky Cinnamon Applesauce Recipe
This Easy Chunky Cinnamon Applesauce recipe is perfect for a cozy treat or a great side dish. It brings the rich flavor of cinnamon combined with sweet, tender chunks of apples. Quick and simple to prepare, this applesauce is a family favorite!
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Prep Time:
15
minutes
minutes
Cook Time:
25
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
6
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
6
large
apples
peeled, cored, and chopped
▢
1
cup
water
▢
0.5
cup
granulated sugar
adjust to taste
▢
1
tablespoon
lemon juice
freshly squeezed
▢
1
teaspoon
ground cinnamon
▢
0.25
teaspoon
ground nutmeg
optional
Instructions
Preparation Steps
Place the chopped apples in a large saucepan. Add water, sugar, lemon juice, and cinnamon.
Cover the pan and cook over medium heat for 15-20 minutes, stirring occasionally, until the apples are tender.
Use a potato masher or fork to mash the cooked apples to your desired consistency. Stir in nutmeg if using.
Let the applesauce cool before serving. Store in an airtight container in the refrigerator for up to a week.
Notes
This applesauce can be served warm or chilled. Try it topped with a dollop of whipped cream or a scoop of vanilla ice cream for a delicious dessert.