Easy Chunky Cinnamon Applesauce Recipe

This Easy Chunky Cinnamon Applesauce recipe is perfect for a cozy treat or a great side dish. It brings the rich flavor of cinnamon combined with sweet, tender chunks of apples. Quick and simple to prepare, this applesauce is a family favorite!

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Prep Time: 15

Cook Time: 25

Total Time: 40

Servings: 6

Calories: 120kcal

Ingredients

Main Ingredients

▢ 6 large apples peeled, cored, and chopped
▢ 1 cup water
▢ 0.5 cup granulated sugar adjust to taste
▢ 1 tablespoon lemon juice freshly squeezed
▢ 1 teaspoon ground cinnamon
▢ 0.25 teaspoon ground nutmeg optional

Instructions

Preparation Steps

Place the chopped apples in a large saucepan. Add water, sugar, lemon juice, and cinnamon.
Cover the pan and cook over medium heat for 15-20 minutes, stirring occasionally, until the apples are tender.
Use a potato masher or fork to mash the cooked apples to your desired consistency. Stir in nutmeg if using.
Let the applesauce cool before serving. Store in an airtight container in the refrigerator for up to a week.

Notes

This applesauce can be served warm or chilled. Try it topped with a dollop of whipped cream or a scoop of vanilla ice cream for a delicious dessert.

Nutrition