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Easy Cheesy Potatoes Recipe

Easy Cheesy Potatoes Recipe

This easy cheesy potatoes dish is perfect for a comforting and satisfying meal!
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Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 3 cups diced potatoes russet potatoes are recommended
  • 1.5 cups shredded cheddar cheese
  • 0.5 cup chopped onions finely chopped

Instructions

Preparation Steps

  • Preheat the oven to 375°F (190°C).
  • In a large bowl, mix potatoes, cheese, and onions until well combined.
  • Transfer the mixture into a greased baking dish.
  • Bake for 45 minutes or until potatoes are tender and golden brown on top.

Notes

For an extra kick, add a pinch of cayenne pepper to the mixture.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg