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Easy Apple Cinnamon Muffins Recipe
This easy apple cinnamon muffin recipe combines fresh apples and warm spices to create a delightful breakfast treat or snack.
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Prep Time:
15
minutes
minutes
Cook Time:
20
minutes
minutes
Total Time:
35
minutes
minutes
Servings:
12
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.5
cups
all-purpose flour
▢
1
cup
granulated sugar
▢
0.5
teaspoon
salt
▢
2
teaspoons
baking powder
▢
1
teaspoon
ground cinnamon
▢
0.5
teaspoon
ground nutmeg
▢
0.5
cup
milk
▢
0.5
cup
vegetable oil
▢
1
teaspoon
vanilla extract
▢
2
large
eggs
room temperature
▢
1.5
cups
apples
peeled and chopped
Instructions
Preparation Steps
Preheat oven to 375°F (190°C) and line muffin tins with paper liners.
In a large bowl, mix together flour, sugar, salt, baking powder, cinnamon, and nutmeg.
In another bowl, whisk together milk, oil, vanilla extract, and eggs.
Pour the wet ingredients into the dry ingredients and mix until just combined.
Fold in the chopped apples.
Divide batter evenly among prepared muffin cups.
Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
Allow to cool in the pan for a few minutes before transferring to a wire rack to cool completely.
Notes
These muffins are perfect for breakfast or an afternoon snack. Serve warm or at room temperature.