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Easy Apple Cinnamon Muffins Recipe

Easy Apple Cinnamon Muffins Recipe

This easy apple cinnamon muffin recipe combines fresh apples and warm spices to create a delightful breakfast treat or snack.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 12
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups all-purpose flour
  • 1 cup granulated sugar
  • 0.5 teaspoon salt
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 0.5 teaspoon ground nutmeg
  • 0.5 cup milk
  • 0.5 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 2 large eggs room temperature
  • 1.5 cups apples peeled and chopped

Instructions

Preparation Steps

  • Preheat oven to 375°F (190°C) and line muffin tins with paper liners.
  • In a large bowl, mix together flour, sugar, salt, baking powder, cinnamon, and nutmeg.
  • In another bowl, whisk together milk, oil, vanilla extract, and eggs.
  • Pour the wet ingredients into the dry ingredients and mix until just combined.
  • Fold in the chopped apples.
  • Divide batter evenly among prepared muffin cups.
  • Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
  • Allow to cool in the pan for a few minutes before transferring to a wire rack to cool completely.

Notes

These muffins are perfect for breakfast or an afternoon snack. Serve warm or at room temperature.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg