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Easy and Delicious Onion Rings Recipe
This easy onion rings recipe makes wonderfully crispy and golden-brown onion rings that are perfect as a snack or side dish.
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Prep Time:
15
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2
cups
all-purpose flour
plus extra for coating
▢
1.5
cups
buttermilk
▢
1
large
onion
cut into rings
▢
1
teaspoon
baking powder
▢
0.5
teaspoon
salt
▢
3
cups
vegetable oil
for frying
Instructions
Preparation Steps
In a large bowl, combine flour, baking powder, and salt.
Dip onion rings into the buttermilk, then dredge in the flour mixture until coated.
Heat vegetable oil in a deep fryer or large saucepan to 375°F (190°C).
Fry onion rings a few at a time until golden brown, about 2-3 minutes. Drain on paper towels.
Notes
For extra flavor, try adding some spices like paprika or garlic powder to the flour mixture.