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Taco Bowls Recipe: A Flavorful and Easy-to-Make Dish

Taco Bowls Recipe: A Flavorful and Easy-to-Make Dish

Experience the vibrant taste of our Taco Bowls, a perfect blend of flavors and textures for any occasion.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 pounds ground beef lean
  • 2 tablespoons taco seasoning store-bought or homemade
  • 2 cups cooked rice preferably white or brown
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheddar cheese

Instructions

Preparation Steps

  • In a large skillet, cook the ground beef over medium heat until browned.
  • Stir in taco seasoning and a splash of water. Simmer for 5 minutes.
  • Divide cooked rice into bowls.
  • Top with ground beef, lettuce, tomatoes, and cheese.

Notes

For a spicy kick, add some jalapeños or hot sauce.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg