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Spicy Shredded Buffalo Chicken Tacos Recipe

Spicy Shredded Buffalo Chicken Tacos Recipe

Deliciously spicy shredded Buffalo chicken tacos perfect for any occasion. Enjoy this mouthwatering and easy-to-make dish with your friends and family.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 pounds chicken breast boneless, skinless
  • 1 cup Buffalo sauce
  • 8 pieces tortillas soft taco size
  • 0.5 cup blue cheese dressing for serving
  • 1 cup shredded lettuce for topping

Instructions

Preparation Steps

  • Cook the chicken breasts in a slow cooker on high for 3-4 hours.
  • Shred the cooked chicken and mix it with Buffalo sauce until well coated.
  • Warm the tortillas in a skillet or microwave.
  • Assemble the tacos by placing shredded Buffalo chicken on the tortillas, then top with lettuce and drizzle with blue cheese dressing.

Notes

Feel free to adjust the level of spiciness by adding more or less Buffalo sauce.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg