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Savory Roasted Cajun Chicken Thighs Recipe

Savory Roasted Cajun Chicken Thighs Recipe

Experience the bold flavors of Cajun cuisine with this easy-to-make roasted chicken thighs recipe.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 lbs chicken thighs skin-on, bone-in
  • 2 tbsp olive oil
  • 1 tbsp Cajun seasoning store-bought or homemade
  • 0.5 tsp salt
  • 0.25 tsp black pepper freshly ground

Instructions

Preparation Steps

  • Preheat your oven to 425°F (220°C).
  • In a large mixing bowl, toss the chicken thighs with olive oil, Cajun seasoning, salt, and pepper until evenly coated.
  • Place the chicken thighs on a baking sheet, skin-side up.
  • Roast the chicken in the preheated oven for about 30 minutes or until the internal temperature reaches 165°F (74°C).
  • Let the chicken rest for 5 minutes before serving. Enjoy your delicious Cajun chicken thighs!

Notes

These chicken thighs pair excellently with rice or mashed potatoes. Adjust the seasoning to taste.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg