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Savory Roasted Cabbage Steaks Recipe
A deliciously simple, savory roasted cabbage dish that's perfect for a quick and healthy meal.
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Prep Time:
10
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
head
cabbage
medium-sized
▢
2
tbsp
olive oil
extra virgin
▢
1
tsp
garlic powder
▢
0.5
tsp
salt
to taste
▢
0.5
tsp
black pepper
freshly ground
Instructions
Preparation Steps
Preheat your oven to 400°F (200°C).
Slice the cabbage into 1-inch thick steaks.
Brush each side of the cabbage steaks with olive oil and season with garlic powder, salt, and black pepper.
Place the seasoned cabbage steaks on a baking sheet and roast for 30 minutes, flipping halfway through.
Serve warm and enjoy your savory roasted cabbage steaks.
Notes
Optional: Garnish with fresh parsley or drizzle with balsamic glaze for added flavor.