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Roasted Parmesan Cauliflower Bites Recipe

Roasted Parmesan Cauliflower Bites Recipe

This Roasted Parmesan Cauliflower Bites Recipe is a delicious and healthy appetizer or side dish that's easy to make!
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Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 head cauliflower cut into bite-sized florets
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 cup grated Parmesan cheese
  • 0.5 teaspoon salt to taste
  • 0.25 teaspoon black pepper to taste

Instructions

Preparation Steps

  • Preheat your oven to 400°F (200°C).
  • In a large bowl, toss the cauliflower florets with olive oil, garlic powder, salt, and pepper.
  • Spread the cauliflower on a baking sheet and roast for 20-25 minutes, or until golden and tender.
  • Remove from the oven and sprinkle with Parmesan cheese. Serve warm.

Notes

For a spicy kick, add a pinch of red pepper flakes before serving.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg