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Nutella French Toast Rollups Recipe

Nutella French Toast Rollups Recipe

Delightful Nutella-filled French toast rollups perfect for breakfast or a sweet snack!
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 8 slices bread white or whole wheat
  • 1 cup Nutella
  • 2 large eggs
  • 0.25 cup milk
  • 1 tablespoon butter for frying

Instructions

Preparation Steps

  • Flatten each slice of bread with a rolling pin.
  • Spread Nutella on each slice and roll them up.
  • Whisk eggs and milk in a bowl.
  • Dip each roll into the egg mixture.
  • Melt butter in a pan and fry the rollups until golden brown.

Notes

Best served warm. Add powdered sugar or maple syrup for extra sweetness.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg