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Grilled Tilapia Recipe

Grilled Tilapia Recipe

This Grilled Tilapia is a quick and healthy meal, perfect for busy weeknights or a summer barbecue.
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 4 fillets Tilapia Fresh or thawed
  • 2 tbsp Olive Oil Extra virgin
  • 1 tsp Garlic Powder Or fresh minced garlic
  • 1 tsp Paprika
  • 0.5 tsp Salt To taste
  • 0.5 tsp Black Pepper Freshly ground

Instructions

Preparation Steps

  • Preheat your grill to medium-high heat.
  • Brush each tilapia fillet with olive oil and season with garlic powder, paprika, salt, and pepper.
  • Place the tilapia on the grill. Cook for 3-4 minutes on each side or until the fish is opaque and flakes easily with a fork.
  • Remove from the grill and serve immediately.

Notes

Serve with a side of lemon wedges and your favorite vegetables.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg