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Easy Ultimate Cranberry Sauce Recipe

Easy Ultimate Cranberry Sauce Recipe

This ultimate cranberry sauce is a perfect blend of sweet and tart, making it a delightful addition to any holiday meal.
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 12 oz fresh cranberries rinsed and drained
  • 1 cup granulated sugar
  • 0.5 cup freshly squeezed orange juice about 2 oranges
  • 0.25 cup water
  • 1 tbsp orange zest from about 1 orange
  • 0.25 tsp ground cinnamon
  • 0.125 tsp salt

Instructions

Preparation Steps

  • In a medium saucepan, combine the fresh cranberries, sugar, orange juice, and water.
  • Bring to a boil over medium heat, stirring occasionally.
  • Reduce heat to low and simmer for about 10 minutes, or until the cranberries burst and the sauce thickens.
  • Remove from heat and stir in orange zest, ground cinnamon, and salt.
  • Allow the sauce to cool to room temperature, then refrigerate until ready to serve.

Notes

This sauce can be made a few days in advance and stored in the refrigerator.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg