Go Back
–+ servings
Easy Teriyaki Chicken Recipe

Easy Teriyaki Chicken Recipe

This Easy Teriyaki Chicken Recipe is a quick and delicious dish with tender chicken glazed in a savory teriyaki sauce.
Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lbs chicken thighs skinless, boneless
  • 0.5 cup soy sauce low sodium
  • 0.25 cup brown sugar
  • 1 tbsp ginger freshly grated
  • 2 cloves garlic minced

Instructions

Preparation Steps

  • Mix soy sauce, brown sugar, ginger, and garlic in a bowl.
  • Add chicken thighs and marinate for at least 30 minutes.
  • Cook chicken in a skillet over medium heat until cooked through.
  • Serve with steamed rice and garnish with green onions.

Notes

For a thicker sauce, simmer for an additional 5 minutes.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg