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Easy Teriyaki Chicken Recipe
This Easy Teriyaki Chicken Recipe is a quick and delicious dish with tender chicken glazed in a savory teriyaki sauce.
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Prep Time:
10
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.5
lbs
chicken thighs
skinless, boneless
▢
0.5
cup
soy sauce
low sodium
▢
0.25
cup
brown sugar
▢
1
tbsp
ginger
freshly grated
▢
2
cloves
garlic
minced
Instructions
Preparation Steps
Mix soy sauce, brown sugar, ginger, and garlic in a bowl.
Add chicken thighs and marinate for at least 30 minutes.
Cook chicken in a skillet over medium heat until cooked through.
Serve with steamed rice and garnish with green onions.
Notes
For a thicker sauce, simmer for an additional 5 minutes.