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Easy Taco Casserole Recipe

Easy Taco Casserole Recipe

This Easy Taco Casserole Recipe is a delicious and prompt version of classic tacos, made conveniently in a casserole style for an easy-to-serve family meal.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 pound ground beef lean
  • 1 ounce taco seasoning mix 1 packet
  • 0.5 cup water for taco seasoning
  • 1 cup shredded cheddar cheese divided
  • 2 cups tortilla chips coarsely crushed

Instructions

Preparation Steps

  • Preheat your oven to 350°F (175°C).
  • In a large skillet, cook the ground beef over medium-high heat until browned, breaking it apart with a spatula as it cooks.
  • Stir in taco seasoning and water, allowing it to simmer for about 5 minutes.
  • In a baking dish, layer crushed tortilla chips at the bottom.
  • Spread the seasoned beef over the chips, and top with cheese.
  • Bake in the preheated oven until the cheese is melted and bubbling, about 20 minutes.

Notes

Garnish with fresh chopped cilantro or diced tomatoes if desired for extra flavor.