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Easy Street Tacos Recipe

Easy Street Tacos Recipe

This easy street tacos recipe is perfect for a quick and delicious meal. Tender, flavorful beef topped with fresh cilantro and diced onions, wrapped in a warm corn tortilla.
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Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lbs beef skirt steak thinly sliced
  • 1 tsp ground cumin
  • 1 tsp garlic powder
  • 8 corn tortillas small
  • 0.5 cup chopped cilantro fresh
  • 0.25 cup diced onion white
  • 1 lime cut into wedges

Instructions

Preparation Steps

  • Season beef with ground cumin and garlic powder.
  • Cook beef in a heated skillet over medium-high heat until cooked through, about 5-7 minutes.
  • Warm corn tortillas in a separate dry skillet for about 30 seconds on each side.
  • Assemble tacos by placing cooked beef, cilantro, and onion on each tortilla. Serve with lime wedges.

Notes

For extra flavor, top with your favorite salsa or hot sauce.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg