Easy Strawberry Jello Pie Recipe

This Easy Strawberry Jello Pie is a delightful dessert that combines the sweetness of strawberries with a creamy, jiggly jello base. Perfect for summer gatherings!

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Prep Time: 15

Cook Time: 4

Total Time: 4 15

Servings: 8

Calories: 120kcal

Ingredients

Main Ingredients

▢ 1.5 cups graham cracker crumbs for the crust
▢ 0.5 cup unsalted butter melted
▢ 1 tablespoon granulated sugar for the crust
▢ 3 oz strawberry jello mix unprepared
▢ 1 cup boiling water
▢ 2 cups fresh strawberries sliced
▢ 8 oz cool whip thawed

Instructions

Preparation Steps

In a medium bowl, combine the graham cracker crumbs, melted butter, and sugar. Press into the bottom of a 9-inch pie pan to form the crust.
In a large bowl, dissolve the strawberry jello mix in boiling water by stirring for about 2 minutes.
Add the sliced strawberries to the jello mixture and stir well.
Gently fold in the cool whip until well combined and pour the mixture over the prepared crust.
Refrigerate for at least 4 hours or until set. Slice and serve chilled.

Notes

This is a great make-ahead dessert that can be prepared the night before!

Nutrition