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Easy Steamed Asparagus Recipe
This Easy Steamed Asparagus Recipe is a quick and healthy side dish packed with nutrients and flavor. You can pair it with any main course for a vibrant and refreshing addition to your meal.
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Prep Time:
5
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
lb
asparagus
trimmed
▢
2
tbsp
olive oil
▢
1
tsp
salt
to taste
▢
0.5
tsp
black pepper
▢
1
tbsp
lemon juice
freshly squeezed
Instructions
Preparation Steps
Wash and trim the asparagus by cutting off the woody ends.
In a large pot with a steamer basket, bring 1 inch of water to a boil.
Place the asparagus in the steamer basket, cover, and steam until tender, about 5-7 minutes.
Remove asparagus from steamer and immediately toss with olive oil, salt, and pepper.
Drizzle with lemon juice before serving.
Notes
This dish is best served immediately to enjoy the full flavor and texture of the steamed asparagus.