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Easy Slow Cooker White Chocolate Candies Recipe

Easy Slow Cooker White Chocolate Candies Recipe

Delicious and simple white chocolate candies made in a slow cooker. Perfect for holidays or gifting!
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Prep Time: 15 minutes
Cook Time: 2 hours
Total Time: 2 hours 15 minutes
Servings: 24
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 lbs white chocolate chopped
  • 16 oz peanut butter chips
  • 12 oz dry roasted peanuts unsalted
  • 1 tsp vanilla extract pure
  • 4 oz toffee bits optional

Instructions

Preparation Steps

  • Layer white chocolate, peanut butter chips, and peanuts in a slow cooker.
  • Cover and cook on low for 1-2 hours until melted, stirring occasionally.
  • Stir in vanilla extract and toffee bits, if using.
  • Drop spoonfuls of the mixture onto wax paper and let cool completely.

Notes

These candies are great for holiday gifts or party treats.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg