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Easy Slow Cooker Asparagus Recipe

Easy Slow Cooker Asparagus Recipe

This Easy Slow Cooker Asparagus Recipe is a perfect side dish for any meal, requiring minimal prep time and bursting with flavor.
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Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 pounds asparagus trimmed
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper freshly ground
  • 0.5 teaspoon garlic powder
  • 1 tablespoon lemon juice freshly squeezed
  • 1 teaspoon lemon zest optional

Instructions

Preparation Steps

  • Place the trimmed asparagus in the slow cooker.
  • Drizzle olive oil over the asparagus.
  • Sprinkle salt, black pepper, and garlic powder evenly on the asparagus.
  • Cover and cook on low heat for about 2 hours until asparagus is tender.
  • Before serving, drizzle with lemon juice and sprinkle with lemon zest, if using.

Notes

Serve warm and enjoy as a delightful side dish with any main meal.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg