Go Back
+ servings
Easy Shrimp Mei Fun Recipe

Easy Shrimp Mei Fun Recipe

This Easy Shrimp Mei Fun is a delightful Asian noodle dish, perfect for a quick weeknight meal.
Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 8 oz rice noodles soaked in warm water
  • 1 lb shrimp peeled and deveined
  • 2 tbsp soy sauce
  • 1 tbsp vegetable oil
  • 1 cup mixed vegetables like bell peppers and carrots, julienned

Instructions

Preparation Steps

  • Heat the vegetable oil in a large skillet over medium-high heat.
  • Add shrimp and cook until pink, about 3 minutes.
  • Add the mixed vegetables and stir-fry for another 3 minutes.
  • Stir in the rice noodles and soy sauce, and toss everything together until well mixed.

Notes

For a spicier kick, add a teaspoon of chili sauce while stir-frying.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg