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Easy Shrimp Macaroni Salad Recipe

Easy Shrimp Macaroni Salad Recipe

This Easy Shrimp Macaroni Salad is a perfect blend of tender pasta, crunchy vegetables, and succulent shrimp tossed in a creamy dressing. It's an ideal dish for summer picnics and potlucks.
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 8 oz macaroni pasta uncooked
  • 1 lb shrimp peeled and deveined
  • 1 cup mayonnaise
  • 2 tbsp lemon juice freshly squeezed
  • 1 tsp salt
  • 1 tsp black pepper freshly ground
  • 0.5 cup celery chopped
  • 0.5 cup red bell pepper diced
  • 0.25 cup red onion finely chopped
  • 2 tbsp dill fresh, chopped

Instructions

Preparation Steps

  • Cook the macaroni pasta as per the package instructions. Drain and rinse under cold water.
  • In a large bowl, combine mayonnaise, lemon juice, salt, and pepper. Mix well.
  • Add the cooked and cooled macaroni, shrimp, celery, red bell pepper, and red onion to the bowl. Toss to combine.
  • Garnish with fresh dill before serving. Chill in the refrigerator for at least 30 minutes before serving.

Notes

This salad can be made a day ahead; the flavors will meld beautifully. Just give it a good stir before serving.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg