Go Back
–+ servings
Easy Shrimp Dip Recipes

Easy Shrimp Dip Recipes

Creamy, tangy shrimp dip loaded with tender bites and fresh herbs. Mix it up in minutes for an easy appetizer.
Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 12

Ingredients
 

Main Ingredients

  • 8 oz softened cream cheese room temperature
  • 0.5 cup sour cream
  • 0.25 cup mayonnaise
  • 10 oz cooked shrimp, finely chopped peeled and deveined
  • 1 tbsp fresh lemon juice
  • 1 tsp Worcestershire sauce
  • 0.5 tsp hot sauce to taste
  • 1 tsp Old Bay seasoning
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.25 tsp kosher salt to taste
  • 0.25 tsp black pepper freshly ground
  • 3 tbsp sliced green onions
  • 1 tbsp chopped fresh dill or parsley
  • 1 tsp lemon zest

Instructions

Preparation Steps

  • Chop the cooked shrimp into small pieces and pat dry with paper towels.
  • Beat the softened cream cheese in a bowl until smooth and fluffy.
  • Blend in the sour cream and mayonnaise until creamy and well combined.
  • Stir in lemon juice, Worcestershire, hot sauce, Old Bay, garlic powder, onion powder, salt, and pepper.
  • Fold in the chopped shrimp, green onions, dill, and lemon zest.
  • Taste and adjust seasoning. Serve right away or chill until ready to serve.

Notes

Variation: Swap half the sour cream for Greek yogurt, or add a spoonful of prepared horseradish for extra kick. Serve with butter crackers, celery sticks, or toasted baguette slices. Store covered in the fridge up to 3 days.
This recipe is an original creation inspired by classic Easy Shrimp Dip Recipes flavors. All ingredient ratios and instructions are independently developed.