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Easy Popcorn Shrimp Recipe
This easy popcorn shrimp recipe is a quick and delicious snack or appetizer, perfect for any gathering!
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Prep Time:
10
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.5
pounds
shrimp
peeled and deveined
▢
1
cup
all-purpose flour
for coating
▢
2
teaspoons
paprika
▢
1
teaspoon
garlic powder
▢
1
teaspoon
onion powder
▢
1
teaspoon
salt
▢
0.5
teaspoon
black pepper
▢
2
cups
vegetable oil
for frying
Instructions
Preparation Steps
In a medium bowl, mix flour, paprika, garlic powder, onion powder, salt, and pepper.
Coat shrimp in the flour mixture completely.
Heat oil in a large pan over medium-high heat. Fry shrimp until golden and crispy.
Remove shrimp from oil and place on a paper towel to drain excess oil.
Notes
Serve with cocktail sauce or a squeeze of lemon for extra flavor!