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–+ servings
Easy Popcorn Shrimp Recipe

Easy Popcorn Shrimp Recipe

This easy popcorn shrimp recipe is a quick and delicious snack or appetizer, perfect for any gathering!
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 pounds shrimp peeled and deveined
  • 1 cup all-purpose flour for coating
  • 2 teaspoons paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 2 cups vegetable oil for frying

Instructions

Preparation Steps

  • In a medium bowl, mix flour, paprika, garlic powder, onion powder, salt, and pepper.
  • Coat shrimp in the flour mixture completely.
  • Heat oil in a large pan over medium-high heat. Fry shrimp until golden and crispy.
  • Remove shrimp from oil and place on a paper towel to drain excess oil.

Notes

Serve with cocktail sauce or a squeeze of lemon for extra flavor!

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg