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Easy Perfect Brown Rice Recipe

Easy Perfect Brown Rice Recipe

This Easy Perfect Brown Rice recipe is a foolproof method for preparing fluffy, delicious brown rice every time.
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Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups brown rice use long grain for best results
  • 3 cups water
  • 0.5 tsp salt

Instructions

Preparation Steps

  • Rinse the brown rice under cold water.
  • In a medium saucepan, bring water and salt to a boil.
  • Add the rice, reduce the heat to a simmer, cover, and cook for 45 minutes.
  • Remove from heat and let the rice sit covered for 10 minutes. Fluff with a fork before serving.

Notes

You can store leftover rice in the refrigerator for up to 5 days.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg