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Easy Peel Instant Pot Hard Boiled Eggs
Learn the secret to making perfect easy-peel hard boiled eggs every time with your Instant Pot.
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Prep Time:
5
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
20
minutes
minutes
Servings:
6
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
6
large
eggs
use large eggs for best results
▢
1
cup
water
Instructions
Preparation Steps
Place a trivet in the bottom of the Instant Pot and add 1 cup of water.
Arrange the eggs on the trivet.
Close the lid and set the pressure valve to sealing. Cook on high pressure for 5 minutes.
Once the cooking time is up, let the pressure release naturally for 5 minutes, then quick release any remaining pressure.
Transfer the eggs to a bowl of ice water and let them sit for at least 5 minutes before peeling.
Notes
These eggs are great for salads, snacks, or breakfast on the go.