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Easy Peanut Butter Fluff Dessert

Easy Peanut Butter Fluff Dessert

This no-bake peanut butter fluff is ultra-creamy, light, and party-ready. Serve as a dip or spoon into cups.
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Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 10

Ingredients
 

Main Ingredients

  • 8 oz cream cheese, softened
  • 1 cup creamy peanut butter
  • 1.25 cup powdered sugar
  • 1 tsp vanilla extract
  • 3.4 oz instant vanilla pudding mix
  • 1.33 cup cold milk
  • 8 oz frozen whipped topping, thawed
  • 2 cup mini marshmallows
  • 0.5 cup salted roasted peanuts, chopped optional
  • 0.5 cup mini chocolate chips optional

Instructions

Preparation Steps

  • Beat softened cream cheese and peanut butter in a large bowl until smooth.
  • Mix in powdered sugar and vanilla until fully blended.
  • Whisk pudding mix with cold milk in a separate bowl for 1 minute.
  • Let the pudding stand 2 minutes to thicken slightly.
  • Fold the thickened pudding into the peanut butter mixture until combined.
  • Gently fold in the whipped topping until light and airy.
  • Stir in mini marshmallows and any optional mix-ins.
  • Cover and chill 30 minutes before serving for best texture.

Notes

Serve in cups with crushed graham crackers, pretzels, or apple slices for dipping. For a chocolate twist, swap chocolate pudding for vanilla or drizzle the top with melted chocolate. Store covered in the refrigerator up to 3 days; stir before serving.
This recipe is an original creation inspired by classic Easy Peanut Butter Fluff Dessert flavors. All ingredient ratios and instructions are independently developed.