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Easy Parmesan Garlic Bread Recipe

Easy Parmesan Garlic Bread Recipe

This easy Parmesan Garlic Bread recipe is perfect for a quick and delicious side dish. Enjoy crispy and cheesy garlic bread in just 20 minutes!
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 loaf French bread cut in half lengthwise
  • 0.5 cup unsalted butter softened
  • 4 cloves garlic minced
  • 0.25 cup fresh parsley chopped
  • 0.5 cup Parmesan cheese grated
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Instructions

Preparation Steps

  • Preheat oven to 400°F (200°C).
  • In a small bowl, mix the softened butter, minced garlic, chopped parsley, salt, and black pepper until well combined.
  • Spread the mixture evenly over the cut sides of the French bread.
  • Sprinkle the grated Parmesan cheese on top of the buttered bread.
  • Place the bread on a baking sheet and bake in the preheated oven for 10 minutes, or until the edges are golden and crispy.
  • Remove from oven, let cool for 2 minutes, slice, and serve warm.

Notes

Adjust the garlic to taste if you prefer a milder or stronger flavor.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg