Easy Oatmeal Chocolate Chip Peanut Butter Bars
These delicious and easy oatmeal chocolate chip peanut butter bars are perfect for a quick snack or dessert. With the goodness of oats and the richness of peanut butter, they're a crowd-pleaser!
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1.5 cups old-fashioned rolled oats
- 1 cup all-purpose flour
- 0.5 teaspoon baking soda
- 0.25 teaspoon salt
- 0.5 cup butter melted
- 0.75 cup brown sugar packed
- 0.5 cup peanut butter creamy
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C). Grease a 9x9 inch baking pan or line it with parchment paper.
- In a large bowl, combine the oats, flour, baking soda, and salt.
- In another bowl, mix together the melted butter, brown sugar, and peanut butter until well combined.
- Add the wet ingredients to the dry ingredients and mix until just combined. Stir in the vanilla extract and chocolate chips.
- Transfer the mixture to the prepared baking pan and spread evenly. Bake for 18-20 minutes or until the edges are golden brown.
- Allow to cool in the pan before slicing into bars. Serve and enjoy!
Notes
These bars can be stored in an airtight container at room temperature for up to a week.