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–+ servings
Easy Nutella Pastry Twists

Easy Nutella Pastry Twists

A quick and delightful dessert made using puff pastry and Nutella.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 sheet Puff Pastry Thawed according to package instructions
  • 0.5 cup Nutella
  • 1 egg Egg (for egg wash) Beaten

Instructions

Preparation Steps

  • Preheat your oven to 400°F (200°C).
  • Roll out the puff pastry and cut it into squares.
  • Spread a tablespoon of Nutella on each square and make diagonal cuts on each side.
  • Fold the corners of the puff pastry over the Nutella to create twists.
  • Brush the top with the beaten egg.
  • Bake for 15-20 minutes until golden brown.

Notes

Serve warm for the best experience!

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg