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Easy M&M Cookies Recipe

Easy M&M Cookies Recipe

This easy M&M cookies recipe is perfect for a quick treat. Soft and chewy with colorful candy on top, it’s a family favorite!
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 24
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 cup unsalted butter softened
  • 0.75 cup sugar
  • 0.75 cup brown sugar packed
  • 2 eggs large
  • 1 tsp vanilla extract
  • 2.25 cups all-purpose flour
  • 1 tsp baking soda
  • 0.5 tsp salt
  • 2 cups M&M candies variety of colors

Instructions

Preparation Steps

  • Preheat oven to 350°F (175°C).
  • In a large bowl, cream together the butter, sugar, and brown sugar until light and fluffy.
  • Beat in the eggs one at a time, then stir in the vanilla.
  • Combine the flour, baking soda, and salt; gradually blend into the creamed mixture.
  • Stir in the M&M candies.
  • Drop by rounded spoonfuls onto ungreased cookie sheets.
  • Bake for 9 to 11 minutes in the preheated oven, until the edges are golden.

Notes

For an extra special touch, press additional M&M candies on top of the cookies before baking.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg