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Easy M&M Cookies Recipe
This easy M&M cookies recipe is perfect for a quick treat. Soft and chewy with colorful candy on top, it’s a family favorite!
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Prep Time:
15
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
24
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
cup
unsalted butter
softened
▢
0.75
cup
sugar
▢
0.75
cup
brown sugar
packed
▢
2
eggs
large
▢
1
tsp
vanilla extract
▢
2.25
cups
all-purpose flour
▢
1
tsp
baking soda
▢
0.5
tsp
salt
▢
2
cups
M&M candies
variety of colors
Instructions
Preparation Steps
Preheat oven to 350°F (175°C).
In a large bowl, cream together the butter, sugar, and brown sugar until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla.
Combine the flour, baking soda, and salt; gradually blend into the creamed mixture.
Stir in the M&M candies.
Drop by rounded spoonfuls onto ungreased cookie sheets.
Bake for 9 to 11 minutes in the preheated oven, until the edges are golden.
Notes
For an extra special touch, press additional M&M candies on top of the cookies before baking.