Easy Million Dollar Manicotti Recipe
This Easy Million Dollar Manicotti Recipe is a delightful blend of rich flavors and creamy textures, making it a crowd-pleaser for every occasion.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 18 pieces manicotti shells about two boxes
- 2 cups ricotta cheese
- 1.5 cups mozzarella cheese, shredded plus additional for topping
- 1 cup parmesan cheese, grated
- 2 tablespoons parsley, chopped fresh
- 24 oz marinara sauce store-bought or homemade
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C). Cook manicotti shells according to package instructions until al dente. Drain and set aside.
- In a large bowl, combine ricotta, mozzarella, parmesan, and parsley. Fill each manicotti shell with the cheese mixture.
- Spread half of the marinara sauce on the bottom of a baking dish. Arrange filled manicotti in the dish and cover with remaining sauce.
- Top with additional mozzarella and cover the dish with foil. Bake for 30 minutes, then remove foil and bake for another 10 minutes until cheese is golden and bubbly.
Notes
Pair with garlic bread and a side salad for a complete meal.