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Easy Mexican Corn Dip Recipe
This Easy Mexican Corn Dip is a crowd-pleaser, perfect for parties or a quick snack.
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Prep Time:
10
minutes
minutes
Cook Time:
5
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2
cups
corn kernels
canned or fresh
▢
1
cup
cheddar cheese
shredded
▢
1
cup
sour cream
full fat recommended
▢
0.5
cup
mayonnaise
▢
1
tablespoon
taco seasoning
store-bought or homemade
▢
0.25
cup
green onions
chopped
Instructions
Preparation Steps
In a large bowl, combine corn, cheese, sour cream, mayonnaise, and taco seasoning.
Mix until all ingredients are well combined.
Garnish with chopped green onions before serving.
Notes
Serve this dip with tortilla chips or alongside grilled meats.