Easy Instant Pot Steel Cut Oats Recipe

This hearty and nutritious Instant Pot Steel Cut Oats Recipe is perfect for a quick and easy breakfast, providing a warm and comforting start to your day.

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Prep Time: 5

Cook Time: 25

Total Time: 30

Servings: 4

Calories: 120kcal

Ingredients

Main Ingredients

▢ 1.5 cups water
▢ 1.5 cups milk or any non-dairy alternative
▢ 1 cup steel cut oats
▢ 0.25 teaspoon salt
▢ 1 tablespoon maple syrup or sweetener of choice
▢ 1 teaspoon vanilla extract
▢ 0.5 teaspoon ground cinnamon for garnish
▢ 0.25 cup chopped nuts almonds or walnuts, optional
▢ 0.25 cup dried fruit raisins or cranberries, optional

Instructions

Preparation Steps

Add water, milk, steel cut oats, and salt to the Instant Pot.
Seal the lid and set the valve to sealing position.
Cook on high pressure for 4 minutes, then let the pressure release naturally for 10 minutes.
Open the lid carefully and stir in the maple syrup and vanilla extract.
Serve warm, garnished with ground cinnamon, chopped nuts, and dried fruit as desired.

Notes

Feel free to customize your oats with your favorite toppings and sweeteners.

Nutrition