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Easy Instant Pot Lazy Lasagna Recipe

Easy Instant Pot Lazy Lasagna Recipe

This simple and delicious Instant Pot Lazy Lasagna recipe will have dinner ready in no time, making it perfect for a busy weeknight meal. With layers of pasta, meat, and cheese, it's a family favorite that everyone will love!
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lbs ground beef lean
  • 1 tbsp olive oil extra virgin
  • 1 onion diced
  • 3 cloves garlic minced
  • 24 oz marinara sauce store-bought or homemade
  • 9 oz oven-ready lasagna noodles uncooked
  • 1 cup water
  • 2 cups ricotta cheese
  • 2 cups mozzarella cheese shredded
  • 0.5 cup Parmesan cheese grated
  • 1 tsp salt or to taste
  • 0.5 tsp black pepper freshly ground
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1 tsp dried thyme

Instructions

Preparation Steps

  • Set the Instant Pot to sauté mode and add the olive oil.
  • Add the diced onion and minced garlic, sauté until fragrant and the onion is translucent.
  • Add the ground beef, cook until browned. Drain excess fat if necessary.
  • Stir in the marinara sauce, water, salt, black pepper, dried oregano, basil, and thyme.
  • Break the lasagna noodles into smaller pieces and layer over the beef mixture.
  • Spread the ricotta cheese over the noodle layer.
  • Sprinkle the mozzarella and Parmesan cheese on top.
  • Close the lid and set the Instant Pot to pressure cook on high for 10 minutes.
  • Allow for a 10-minute natural release, then carefully release any remaining pressure.

Notes

For added flavor, garnish with fresh basil or parsley before serving. Adjust seasoning to taste if needed.