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Easy Instant Pot Chicken Recipe

Easy Instant Pot Chicken Recipe

This Easy Instant Pot Chicken Recipe is a simple and delicious one-pot chicken meal that is perfect for busy weeknights. Juicy chicken thighs cooked with aromatic spices for a flavorful experience.
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lb chicken thighs bone-in, skin-on
  • 1 tbsp olive oil
  • 1 cup chicken broth low sodium
  • 4 cloves garlic minced
  • 1 tsp salt
  • 0.5 tsp black pepper freshly ground
  • 1 tsp paprika
  • 0.5 tsp dried thyme
  • 0.5 tsp dried oregano
  • 1 tbsp lemon juice freshly squeezed
  • 2 tbsp parsley fresh, chopped for garnish

Instructions

Preparation Steps

  • Turn on the Instant Pot to the sauté function and heat the olive oil.
  • Season chicken thighs with salt, pepper, paprika, thyme, and oregano.
  • Place chicken thighs in the Instant Pot, skin side down, and brown for about 3 minutes.
  • Add minced garlic and sauté for 1 minute until fragrant.
  • Pour in the chicken broth and lemon juice. Stir to combine.
  • Seal the Instant Pot lid and set to high pressure for 10 minutes.
  • Release pressure manually when done, and carefully open the lid.
  • Serve the chicken with the broth, garnished with fresh parsley.

Notes

For an added kick, sprinkle some red pepper flakes before serving.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg