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Easy Homemade Honey Mustard Sauce

Easy Homemade Honey Mustard Sauce

This quick and simple honey mustard sauce is perfect for salads, sandwiches, or as a dipping sauce. Made with just a few pantry staples, it's both sweet and tangy!
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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 0.5 cup mayonnaise Use light mayonnaise for a healthier option.
  • 0.25 cup Dijon mustard
  • 2 tablespoons honey Add more for extra sweetness.
  • 1 tablespoon lemon juice Freshly squeezed is best.

Instructions

Preparation Steps

  • In a medium-sized bowl, whisk together the mayonnaise, Dijon mustard, honey, and lemon juice until smooth.
  • Taste, and adjust seasoning as necessary.
  • Serve immediately or store in a sealed container in the refrigerator for up to one week.

Notes

For a spicier version, add a pinch of cayenne pepper.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg