Easy Homemade Hamburger Helper Recipe
This Easy Homemade Hamburger Helper Recipe is a quick and delicious meal that you can whip up in under 30 minutes. It's a healthier and tastier twist on the boxed version, perfect for busy weeknights!
Pin This Recipe For Later!
Share The Yum On Facebook
Print
Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1 lb ground beef 80/20 lean recommended
- 1 cup elbow macaroni uncooked
- 1.5 cups shredded cheddar cheese sharp or mild
- 2 cups milk any type
- 1.5 cups beef broth
- 1 tbsp tomato paste
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp onion powder
- 1 tsp salt adjust to taste
- 0.5 tsp black pepper
- 2 tbsp olive oil or other cooking oil
Instructions
Preparation Steps
- Heat olive oil in a large skillet over medium-high heat. Add ground beef and cook until browned, about 5 minutes. Drain excess fat.
- Stir in tomato paste, garlic powder, paprika, onion powder, salt, and black pepper until combined.
- Add the uncooked macaroni, beef broth, and milk to the skillet. Stir to combine. Bring to a boil, then reduce heat to low and cover. Simmer until macaroni is tender, about 12 minutes.
- Remove from heat and stir in the cheese until melted and creamy. Serve immediately.
Notes
For a spicier version, add a pinch of cayenne pepper or some sliced jalapeños.
Nutrition
Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg