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Easy Ground Beef Soft Tacos Recipe

Easy Ground Beef Soft Tacos Recipe

Whip up a quick and flavorful dinner with these Easy Ground Beef Soft Tacos.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 lb ground beef preferably 80/20
  • 1 tbsp olive oil
  • 1 medium onion chopped
  • 3 cloves garlic minced
  • 1 packet taco seasoning about 1 oz
  • 0.5 cup water
  • 8 small flour tortillas soft taco size
  • 1 cup shredded lettuce
  • 1 cup shredded cheese cheddar or Mexican blend
  • 1 cup diced tomatoes
  • 0.5 cup sour cream
  • 0.25 cup chopped cilantro optional
  • 1 to taste salt and pepper

Instructions

Preparation Steps

  • Heat olive oil in a skillet over medium heat. Add onions and cook until translucent.
  • Add garlic to the skillet and sauté for another minute.
  • Add ground beef to the skillet. Cook until browned, breaking it apart as it cooks.
  • Stir in taco seasoning and water. Simmer for 5 minutes.
  • Warm tortillas in a dry skillet or microwave for about 30 seconds.
  • Assemble tacos: Spoon beef onto tortillas, then add lettuce, cheese, tomatoes, and sour cream. Sprinkle with cilantro if desired.

Notes

Adjust seasoning to your taste preference. Add a squeeze of lime for extra flavor.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg