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Easy Garlic Bok Choy Recipe
This quick and simple garlic bok choy recipe is perfect for a healthy side dish packed with flavors and nutrients.
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Prep Time:
10
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
20
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
pound
bok choy
washed and chopped
▢
2
tablespoons
olive oil
▢
3
cloves
garlic
minced
▢
0.5
teaspoon
salt
to taste
▢
0.25
teaspoon
black pepper
to taste
Instructions
Preparation Steps
Heat olive oil in a large pan over medium heat.
Add minced garlic and sauté until fragrant.
Add bok choy, salt, and pepper, then stir-fry for about 5-7 minutes or until bok choy is tender.
Serve immediately as a healthy side dish.
Notes
Great when served with rice or as a side to your favorite protein.