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Easy Elvis Trifle with Bacon
A delicious twist on the classic dessert, combining flavors of banana, peanut butter, and crispy bacon.
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Prep Time:
20
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
30
minutes
minutes
Servings:
6
Ingredients
1x
2x
3x
Main Ingredients
▢
2
cups
vanilla pudding
make sure it's thick
▢
1
cup
crushed pineapple
drained
▢
2
medium
bananas
sliced
▢
0.5
cup
peanut butter
smooth
▢
0.5
cup
cooked bacon
crumbled
Instructions
Preparation Steps
In a large bowl, mix vanilla pudding with the crushed pineapple until blended.
Layer the sliced bananas over the pudding mixture.
Spread peanut butter over the bananas and sprinkle crumbled bacon on top.
Repeat the layers until all ingredients are used, finishing with bacon on top.
Chill in the refrigerator for at least 2 hours before serving.
Notes
This trifle can be made a day in advance for easier serving.