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Easy Delicious Chocolate Bread Recipe

Easy Delicious Chocolate Bread Recipe

This Easy Delicious Chocolate Bread Recipe is a simple yet decadent treat that is perfect for any occasion. With a rich chocolatey flavor and a moist, tender crumb, it's sure to impress!
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Prep Time: 15 minutes
Cook Time: 55 minutes
Total Time: 1 hour 10 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups all-purpose flour
  • 0.5 cup unsweetened cocoa powder preferably Dutch-processed
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 1 cup granulated sugar
  • 0.5 cup brown sugar packed
  • 3 tablespoons vegetable oil
  • 2 large eggs room temperature
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk room temperature
  • 1 cup chocolate chips semi-sweet

Instructions

Preparation Steps

  • Preheat your oven to 350°F (175°C). Grease a 9x5 inch loaf pan.
  • In a large bowl, whisk together the flour, cocoa powder, baking soda, and salt.
  • In another bowl, beat together the granulated sugar, brown sugar, and vegetable oil until well combined.
  • Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
  • Gradually add the dry ingredients to the wet ingredients, alternating with the buttermilk, beginning and ending with the dry ingredients.
  • Fold in the chocolate chips until evenly distributed.
  • Pour the batter into the prepared loaf pan and smooth the top with a spatula.
  • Bake in the preheated oven for 55 minutes or until a toothpick inserted into the center comes out clean.
  • Allow the bread to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Notes

You can add nuts such as walnuts or pecans for extra texture and flavor.