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Easy & Delicious Bison Burger Recipe

Easy & Delicious Bison Burger Recipe

This Easy & Delicious Bison Burger is juicy, flavorful, and perfect for any barbecue or simple dinner at home!
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lb ground bison lean
  • 1 tsp salt or to taste
  • 0.5 tsp black pepper freshly ground
  • 1 tsp garlic powder
  • 4 hamburger buns toasted
  • 4 cheddar cheese slices optional
  • 1 tomato sliced
  • 0.5 red onion sliced
  • 1 cup lettuce leaves
  • 4 pickle slices optional

Instructions

Preparation Steps

  • In a mixing bowl, add ground bison, salt, black pepper, and garlic powder. Mix until just combined.
  • Divide the mixture into 4 equal portions and shape each portion into a patty.
  • Preheat a grill or skillet over medium-high heat.
  • Cook the patties for 4-5 minutes per side or until desired doneness.
  • Add cheese slices to the burgers during the last minute of cooking if using.
  • Assemble the burgers by placing the bison patties on the toasted buns and topping with tomato, onion, lettuce, and pickles.
  • Serve immediately and enjoy!

Notes

For the best flavor, avoid pressing down on the patties while they cook. Serve with your favorite condiments like ketchup, mustard, or mayo.