Go Back
–+ servings
Easy Crock-Pot Steak Bites Recipe

Easy Crock-Pot Steak Bites Recipe

This Easy Crock-Pot Steak Bites Recipe is a simple and delicious way to enjoy tender steak without much effort. Perfect for busy weeknights!
Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 15 minutes
Cook Time: 4 hours
Total Time: 4 hours 15 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 pounds sirloin steak cut into 1-inch cubes
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper freshly ground
  • 1 teaspoon garlic powder
  • 1 tablespoon Worcestershire sauce
  • 1 cup beef broth
  • 1 teaspoon onion powder
  • 2 tablespoons butter unsalted
  • 2 tablespoons chopped parsley for garnish

Instructions

Preparation Steps

  • Heat the olive oil in a large skillet over medium-high heat and add the steak cubes. Sear until browned on all sides.
  • Transfer the seared steak cubes to the Crock-Pot.
  • Add salt, pepper, garlic powder, Worcestershire sauce, beef broth, and onion powder to the Crock-Pot.
  • Cover and cook on low for 4 hours or until the steak bites are tender.
  • Stir in butter until melted and combined with sauce.
  • Serve hot, garnished with chopped parsley.

Notes

This dish pairs excellently with mashed potatoes or a side of steamed vegetables.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg