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Easy Creamy Guacamole Recipe
This Easy Creamy Guacamole Recipe is the perfect combination of creamy avocados, fresh lime juice, and a dash of spice. Perfect for parties, or as a tasty snack anytime.
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Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
3
large
avocados
ripe
▢
1
medium
lime
juiced
▢
0.5
teaspoon
salt
adjust to taste
▢
0.25
teaspoon
ground cumin
▢
0.25
teaspoon
cayenne pepper
optional
▢
1
medium
onion
finely chopped
▢
2
medium
Roma tomatoes
diced
▢
1
tablespoon
cilantro
chopped
▢
1
clove
garlic
minced
▢
1
dash
freshly ground black pepper
to taste
Instructions
Preparation Steps
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
Add lime juice, salt, ground cumin, and cayenne pepper to the avocados and mash with a fork until desired consistency is reached.
Fold in the onion, tomatoes, cilantro, and garlic until well combined.
Season with black pepper to taste, and serve immediately.
Notes
Store any leftover guacamole in an airtight container for up to two days.